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Assay 98% Food Additives with Spray Dried Method and Coa

製品詳細

ブランド名: Sodium Bicarbonate

Model Number: Food Grade

支払及び船積みの言葉

Minimum Order Quantity: 10T

価格: $300-$500

Packaging Details: 25kg Or Larger Packaging

Delivery Time: 15 Working Days

Payment Terms: T/T

Supply Ability: 1000 Tons Per Month

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ハイライト:

spray dried food additives

,

assay 98% food additives

,

food additives with coa

Origin:
China
Transport Package:
1kg/Foil Bag
Chemical Formula:
NaHCO₃
Clarity:
98.0%
Coa:
Available
Effect:
Antiseptic
Assay:
98%
Method:
Spray Dried; Freeze Dried
Origin:
China
Transport Package:
1kg/Foil Bag
Chemical Formula:
NaHCO₃
Clarity:
98.0%
Coa:
Available
Effect:
Antiseptic
Assay:
98%
Method:
Spray Dried; Freeze Dried
Assay 98% Food Additives with Spray Dried Method and Coa

Product Description:

Food additives play a crucial role in enhancing the quality, safety, and shelf life of various food products. Among the wide array of additive food ingredients available in the market, one notable option is the Antiseptic Food Additive. This particular additive is designed to act as a preservative, helping to inhibit the growth of microorganisms and prevent spoilage, ultimately extending the freshness of food products.

Coming in a convenient package size of 25kg/bag, the Antiseptic Food Additive is a versatile ingredient that can be easily incorporated into different food formulations. Its transport package, consisting of 1kg/Foil Bag units, ensures ease of handling and storage, making it a practical choice for both small-scale and large-scale food production facilities.

One of the key features of the Antiseptic Food Additive is its high assay level of 98%, indicating a potent concentration of the active antiseptic agent. This level of purity ensures effective antimicrobial activity, providing reliable protection against harmful bacteria and fungi that could compromise the safety and quality of food products.

When it comes to the production methods, the Antiseptic Food Additive is available in two variants: Spray Dried and Freeze Dried. The Spray Dried version offers a fine powder form that is easily dispersible in liquid formulations, while the Freeze Dried option preserves the integrity of the active ingredients through a dehydration process, maintaining their efficacy over a longer period.

For food manufacturers and processors looking to enhance the preservation and safety of their products, the Antiseptic Food Additive serves as a valuable tool in maintaining product integrity and extending shelf life. By incorporating this ingredient into their formulations, they can ensure that their products remain fresh and safe for consumption, meeting the highest standards of quality and safety.

In conclusion, the Antiseptic Food Additive stands out as a reliable choice among raw food enhancers and ingredient compounds for food. With its antiseptic properties, convenient packaging options, high assay level, and versatile production methods, this additive offers a comprehensive solution for enhancing the preservation and safety of a wide range of food products. Whether used in beverages, dairy products, baked goods, or other food applications, the Antiseptic Food Additive provides an effective means of protecting the integrity and quality of food products, ultimately benefiting both producers and consumers alike.


Features:

  • Product Name: Food Additives
  • Method: Spray Dried; Freeze Dried
  • Effect: Antiseptic
  • Package: 25kg/bag
  • Mesh Size: 100% Pass 80 Mesh
  • Transport Package: 1kg/Foil Bag

Applications:

One common application scenario for Sodium Bicarbonate is in the baking industry. Its leavening properties make it an ideal ingredient for producing light and fluffy baked goods such as cakes, muffins, and bread. Its effectiveness in creating aeration in dough helps achieve the desired texture and volume in the final product.

Another key application occasion for this food additive is in the production of carbonated beverages. Sodium Bicarbonate plays a crucial role in providing the effervescence and refreshing taste in soft drinks and sparkling water. Its ability to release carbon dioxide gas when combined with acid contributes to the characteristic fizziness of these beverages.

Furthermore, Sodium Bicarbonate is widely used in the meat processing industry as a tenderizer and pH regulator. By adjusting the acidity levels in meat products, this food grade additive helps enhance flavor, texture, and shelf life. It also aids in preserving the color and appearance of meat products during storage and transportation.

For manufacturers and food processing companies looking to source high-quality food additives, Sodium Bicarbonate with a minimum order quantity of 10T and a price range of $300-$500 offers a cost-effective solution. The product is available in convenient packaging details of 25kg or larger, ensuring ease of handling and storage.

With a delivery time of 15 working days and payment terms of T/T, customers can rely on the consistent supply of Sodium Bicarbonate with a supply ability of 1000 tons per month. Originating from China, this food grade additive is produced using spray dried and freeze dried methods to maintain its purity and quality.

Transported in 1kg foil bags, Sodium Bicarbonate with an assay of 98% guarantees optimal performance and results in various food processing applications. Whether in baking, beverage production, or meat processing, this versatile food grade additive is a trusted choice for achieving desired outcomes in the food industry.


Support and Services:

Our Product Technical Support and Services for Food Additives include:

- Assistance with product selection and application

- Guidance on proper usage and dosage levels

- Troubleshooting and problem-solving for issues related to food additive integration

- Product testing and analysis services

- Regulatory compliance support and documentation